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PRESS

2023-24 THE YEAR OF THE HALFWAY!

"This is the best pie in England - no question"
GILES COREN, THE TIMES

Britain's 100 best local Restaurants - South West
THE GOOD FOOD GUIDE

"The Halfway is a haven of a pub, transformed from a rural boozer into a foodie destination"
HARRIET O'BRIEN, THE TELEGRAPH

Awarded UK's top new restaurants 2024

CONDE NAST

"Unpretentious, loaded with skill yet highly affordable"

MEAT AND ONE VEG

"...The menus offer hearty, honest, British food and top-notch cooking..."

THE COTSWOLDS GENTLEMAN

"A humble pub, culinarily punching above it's weight"

TOP JAW

"Their pies are properly good. I wish it was my local"

RAVINDER BHOGAL, THE TIMES

"Long live the arctic roll"
MICHELIN GUIDE, X

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